12 Feb

Best Practices for commercial kitchen cleaning

When it comes to proper and effective cleaning of commercial kitchens, we often find that the cleaning tools we use to keep the kitchen clean and healthy are the items that spread disease.   Take a look at our article by Mike Watt that has been published in the most recent issue for ISSA Today on the Best Practices for commercial kitchen cleaning.   http://www.avmor.com/wp-content/uploads/2018/02/Best-Practices-for-commercial-kitchen-cleaning_ISSA-Today-February-2018.pdf

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02 Oct

Avmor Cleaning Solutions Manufacturer Expanding South of the Border

“We see growth and potential in the U.S. With the economies in both Canada and the U.S. doing well, now is the right time to be making this move.” Laval, Quebec – Avmor, a 70-year-old manufacturer of chemical cleaning solutions and the largest manufacturer of professional cleaning products in Canada, announces that it will begin marketing its products through a select and limited number of distributors in the U.S. starting later this year. According to Mike Sawchuk, Chief Business Development Officer [...]

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25 Feb

Climate Change and the Indoor Environment

“One of the most effective ways to protect IAQ and adjust to changing environmental conditions is “the operation and maintenance of buildings,” according to the EPA” A report, recently posted on the US Environmental Protection Agency (EPA), finds that “climate change may worsen existing indoor environmental problems and indoor air quality (IAQ).” One reason for this is the fact that we spend 90 percent of our time in an indoor environment such as a school, office, factory, or home. However, most [...]

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